It's the day after I really worked out in years. Am I sore? Some, but I need to work out again so that next time I'm not as sore. Weird little tidbit about fitness.
Before I go to the gym today I made pretzel bread, apparently my wife really likes pretzel bread. Of course I'll be making it again. That got me to thinking. I need chocolate in my bread. I'm spending more calories via working out therefore I can eat more chocolate. That makes so much sense to me.
Anytime someone puts chocolate chips in a bread recipe it doesn't seem to work out like in the pictures. The chips just melt so you have chocolate bread. Chocolate bread would be fine if it wasn't so wimpy. Then I thought about M&M's, the sugar coating should protect the chocolate from melting. Only one thing to do. It's called experimentation. Maybe Monday will be the first batch of M&M bread.
When I make it I'll tell you about it.
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